Garlic shrimp, though not of Hawaiian origin, has somehow managed to maneuver its ways as a must-try plate in Hawaii.  It started with shrimp farms on the North Shore, but its evolution has paved the way for many businesses in Waikiki, which now impart a series of creative versions.  Here are 20 ...

From popular North Shore shrimp to elegant cocktails in Waikiki and modern sushi in Ward, here are 8 new or relocated restaurants and cafes that opened in Honolulu this May. Be sure to add these hot spots to your foodie list during your Hawaii trip!   🦐 FUMI’S (Ala Moana Center) The ...

Tsurutontan features the conventional allure of an authentic Japanese udon bar:  time-honored recipes, curated ingredients, and meticulous techniques that forge bowls of springy noodles wading in comforting, umami-laden broths. The popular eatery transcends tradition by adopting elements ...